The Catering Company

Weddings

One of our creative directors, personally meets with each and every Bride to plan a perfect menu for your reception. Does your family have a special recipe, food allergy, or a food to include? No problem! The Catering Company can customize a menu to fit your specific needs. Imagine your reception with great-tasting food accompanied with beautiful, eye-catching decor and attention to detail!By choosing The Catering Company to cater your wedding reception, you open the door to so many services that we offer: cake cutting, cleaning and clearing away tables, china and silverware, and site clean up.My experienced staff and I strive to ensure that every single detail of your special day exceeds all your expectations. If you can dream it, we can achieve it.

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About

We started out as a family-owned business, The Buc Deli, which was in business for 26 years and had 4 locations. In 1998, we had a customer ask us to cater a luncheon for them and that's where The Catering Company truly began. In 2000 we closed the West Walnut St. location and went strictly to focusing on catering. Now, we work out of The Heritage, located proudly in Jonesborough! We have built a strong business by serving delicious food: from prime rib to sandwich buffets, every menu item is made with care. Every customer is special to us, and we go above and beyond to attend to your every need!

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Entrees - Section A

Bruschetta Chicken

Boneless skinless chicken breast topped with our house bruschetta and feta cheese

Lemon Pepper Chicken

Boneless skinless chicken breast basted in our lemon pepper seasonings

Teriyaki Chicken

Boneless skinless chicken breast brushed with Teriyaki glaze and topped with pineapple

BBQ Chicken

Boneless skinless chicken breast smothered in our sweet & tangy BBQ sauce

Ritz Chicken

Boneless skinless chicken breast breaded and baked in our Parmesan and Ritz cracker crust

Herb Crusted Pork Loin

Boneless pork loin rubbed with herbs and spices and slowly roasted. Topped with a rich gravy

Pulled Pork

The best part of the pig, rubbed with seasoning and smoked until fork tender. Served with our sweet & tangy BBQ sauce

Glazed Ham

Tender slices of ham glazed with brown sugar and honey topped with pineapple

Entrees - Section B

Traditional Lasagna

Layers of pasta with our special meat sauce, ricotta and mozzarella cheese

Vegetable Lasagna

Pasta layered with a colorful medley of carrots, broccoli & spinach in a parmesan and Romano cheese sauce

Chicken Parmesan

Boneless skinless chicken breast hand breaded and baked topped with our fresh marinara sauce and mozzarella cheese

Chicken Florentine

Boneless skinless chicken breast in our spinach and artichoke cream sauce baked with red pepper and mozzarella cheese

Chicken Cordon Bleu

Boneless skinless chicken breast stuffed with ham and Swiss cheese then hand breaded and baked to perfection

Mango Salsa Chicken

Boneless skinless chicken breast grilled to perfection and topped with our homemade mango salsa

Caprese Chicken

Boneless skinless chicken breast grilled to perfection and topped with fresh basil leaves, fresh mozzarella and Roma tomatoes then drizzled with Balsamic vinaigrette

Sliced Roast Beef

Tender beef seasoned and slowly roasted with Au Jus or rich brown gravy

Entrees - Section C

Ribeye Steak

A tender cut of Angus Beef seasoned and grilled to perfection

Flat Iron Steak

Tender cut Flat Iron steak seasoned and grilled to medium and topped with red wine sauce

Baby Back Ribs

We season and bake our baby backs low and slow then baste them with our sweet & tangy BBQ sauce and finish
them with a char on the grill

Entrees - Section D

Filet Mignon

A bacon wrapped filet seasoned and perfectly grilled topped with Béarnaise Sauce

Prime Rib Beef

Succulent Rib Roast seasoned with a dry rub roasted and served with Au Jus

Grilled Salmon

Prepared with a blend of our seasonings then seared to perfection

Sides

Green Beans Almondine
Southern Style Green Beans
French Style Green Beans
Parsley New Potatoes
Creamy Mashed Potatoes
Buttery Corn
Macaroni & Cheese
Broccoli Casserole
Asparagus
Seasoned Vegetable Medley
Broccoli Salad
Glazed Carrots

Salads

Strawberry Spinach

Baby spinach, sliced strawberries and almonds drizzled with raspberry vinaigrette

Pear & Gorgonzola

Pears and gorgonzola cheese on a bed of field greens with candied pecans drizzled with raspberry vinaigrette

Mandarin Orange & Almond

Baby Mandarin orange slices, almonds and feta cheese over greens drizzled with raspberry vinaigrette

Fresh Garden Salad

A mixture of iceberg & spring mix with tomatoes, green peppers, carrots,
onions and purple cabbage with ranch & Italian dressings

Hors D’Oeuvres

Mini Beef Wellington .... $4.99 each

A savory piece of beef tenderloin with a mushroom duxelle wrapped in a French style puff pastry

Mediterranean Skewer .... $2.95 each

Fire roasted tomatoes, Kalamata olives, fresh mozzarella and marinated artichoke hearts

Petit Fours .... $2.99 each

Decadent, multi layered mini cakes with velvety smooth buttercream and fruit fillings

Crab Cakes .... $4.99 each

Tender crab meat combined with our special blend of spices and bread crumbs baked to perfection
and served with our lemon dill sauce

Bacon Wrapped Water Chestnuts .... $2.99 pp

Water chestnuts wrapped in bacon on a toothpick (3 pieces per person)

Chicken Tenders .... $2.99 each

Golden fried tenders served with honey mustard, ranch & BBQ sauce

Spinach Artichoke Dip .... $3.99 per person

Artichokes and spinach blended with assorted cheeses baked and served with tri-color tortilla chips

Vegetable Spring Rolls .... $2.50 each

A colorful mixture of Chinese vegetables tossed in soy, sesame oil and a touch of ginger then wrapped and fried in a spring wrap and served with sweet & sour sauce

Cheese Display .... $3.25 per person

Assorted cheese cubes with homemade cheese ball & assorted crackers

Beef Kabobs .... Filet $5.99 pp , Sirloin $4.99 pp

Tender cuts of filet, peppers & onions seasoned well and grilled then drizzled with Teriyaki sauce
(2 pieces per person)

Chicken Kabobs .... $3.25 each

Breast of chicken, peppers & onions seasoned and grilled then drizzled with Teriyaki sauce
(2 pieces per person)

Stuffed Mushrooms .... $2.95 pp

French mushroom cap filled with a blend of snow crab meat, Alaskan Pollock, heavy cream & spices
(2 caps per person)

Cocktail Frank in a Blanket .... $1.50 each

A miniature frank wrapped in a blanket of puff pastry

Cocktail Frank in BBQ Sauce .... $2.25 pp

A miniature frank simmered in our special BBQ sauce

Assorted Mini Quiche .... $2.99 each

Vegetable, Lorraine, seafood & cheese mini quiche

Vegetable Display .... $1.99 each

Celery, carrots, cherry tomatoes and cauliflower & broccoli florets served with a creamy parmesan
peppercorn dip

Fruit Display .... $3.25 pp

An array of seasonal fruits & sweet homemade dip

Fruit & Cheese Display .... $3.99 pp

Assorted fruits & cheese combined in a beautiful display

Queso Dip & Tortilla Chips .... $3.25 pp

Gourmet Cheese Board .... $4.99 pp

An array of gourmet cheese including Gouda, Havarti & Brie with assorted crackers

Gourmet Charcuterie & Cheese Board .... $5.99 pp

Cheddar, Colby Jack, Pepper Jack, selected gourmet cheeses, cheese ball with Capocaollo, Prosciutto, Salami, strawberries, pineapple & grapes and assorted crackers